Wild Rice Casserole Recipe

 
What You Need
• 1 1/2 cups uncooked long-grained rice
• 1/2 cup uncooked wild rice
• 1 envelope dry onion soup mix
• 1 tablespoon snipped parsley
• 4 cups water
• 1 bunch green onions, chopped
• 8 ounces fresh or canned mushrooms, sliced
• 1/4 cup butter or margarine, melted

What To Do
1. Combine all ingredients and pour into lightly greased slow cooker.

2. Cover, cook on high 2 1/2 hours, stirring occasionally.

 
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