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Slow Cooker Stuffing Recipe
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This Slow Cooker Stuffing recipe makes 4 servings.
What You Need
1 cup butter
2 cups chopped onion
2 cups chopped celery
1/4 cup parsley
8 ounces mushrooms
1 package Stuffing Mix
1 teaspoon poultry seasoning
1 1/2 teaspoon salt
1/2 cup chicken broth
2 eggs, beaten
What To Do
1. Prepare your slow cooker by spray interior walls with nonstick cooking spray.
2. Saute onion, celery, parsley and mushrooms in butter.
3. Put stuffing mix in crock pot, then add all ingredients except broth and toss.
4. Add as much liquid as suits your preference (more for a moister stuffing, less for a drier stuffing).
5. Cover; cook on high one hour, then reduce heat to low for another 4-6 hours.
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