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Slow Cooker Sage Dressing Recipe
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This Slow Cooker Sage Dressing recipe makes 8 servings.
What You Need
1 tablespoon margarine
7 cups dry bread cubes or unseasond croutons
1 cup chopped onion
1 cup chopped celery
3 cups apple, chopped (unpeeled)
1/4 cup fresh parsley, minced
1 teaspoon salt
1/4 teaspoon paprika
1/2 teaspoon rubbed sage
1/2 teaspoon dried thyme
1 to 1 1/2 cups turkey stock or chicken broth
What To Do
1. Prepare your slow cooker by rubbing the interior walls with margarine.
2. Combine remaining ingredients, then place into slow cooker.
3. Cover; cook on high for one hour. Stir well.
4. Reduce heat to low and cook another 2-3 hours.
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