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German Potato Salad Recipe
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What You Need
• 2 potatoes, sliced
• 1/2 cups onions, chopped
• 1/2 cups celery sliced
• 1/4 cups green peppers, diced
• 1/4 cups vinegar
• 1/4 cups oil
• Chopped parsley
• 2 slices bacon, cooked, crumbled
What To Do
1. Combine all ingredients except parsley and bacon in crockpot.
2. Add salt and pepper to taste. Stir.
3. Cover; cook 5-6 hours on low, or until potatoes are tender and cooked through.
4. Garnish with bacon and parsley.
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