This Beefy Green Beans recipe for the crockpot doesn't have any beef in it, but it does use beef bouillon (plus salt pork) to give the green beans a heartier base.
What You Need
• 1/4 pound salt pork
• 2 pounds fresh green beans
• 2 medium tomatoes, peeled, seeded
• 2 cups beef bouillon
• 1/2 teaspoon salt
• 1/2 teaspoon sugar
• 1/4 teaspoon pepper
What To Do
1. Dice salt pork and add to bottom of crockpot.
2. Wash beans and break each into 2-3 pieces; add to crockpot over salt pork.
3. Cube tomatoes and add on top of green beans.
4. Add bouillon along with salt, sugar and pepper.
5. Cover; cook on high 3-4 hours or until beans are tender. Drain and serve.
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