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Tuna Salad Casserole Recipe
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What You Need
• 2 cans tuna, drained and flaked
• 1 can cream of celery soup
• 4 hard-cooked eggs, chopped
• 1 cup diced celery
• 1/2 cup mayonnaise
• 1/4 teaspoon pepper
• 1 1/2 cups crushed potato chips
What To Do
1. Combine all ingredients except 1/4 cup of the crushed potato chips; stir well.
2. Pour into greased crockpot. Top with remaining potato chips.
3. Cover and cook on low setting for 5-8 hours.
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