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Sweet and Sour Beef Recipe
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This Sweet and Sour Beef recipes makes 6-8 servings. Serve it over rice or noodles, or alongside stuffing or mashed potatoes.
What You Need
• Cooking oil
• 1 (3-pound) chuck roast
• 1 onion, chopped
• 1 (10 3/4-oz.) can cream of mushroom soup
• 1/2 cup water
• 1/2 cup brown sugar
• 1/2 cup vinegar
• 2 teaspoons salt
• 2 teaspoons prepared mustard
• 1 tablespoon Worcestershire sauce
What To Do
1. Thinly cover bottom of saute pan with oil and heat.
2. Add roast to pan and brown 3-4 minutes per side. Transfer roast to slow cooker.
3. In a bowl, whisk together, onion, mushroom soup, water, brown sugar, vinegar, salt, mustard and Worcestershire sauce.
4. Pour sauce over roast in crockpot.
5. Cover; cook on low 12-16 hours.
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