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Vegetable Taco Soup Recipe
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How "soupy" do you like your soup? This recipe calls for 1 to 2 cups of water; adjust to suit your preference for thickness or thinness of your soup. Serve this Vegetable Taco Soup with grated cheese and crushed tortilla chips as a topping, or with the cheese as a topping and whole tortilla chips on the side.
What You Need
• 2 cans Ranch Style Beans
• 1 can black beans
• 1 can refried beans
• 1 can whole kernal corn
• 1 can cream style corn
• 2 cans Rotel tomatoes with chilis
• 1 small onion, chopped
• 1 packet taco seasoning
• 1 packet Hidden Valley Ranch dressing mix
• 1 to 2 cups water
What To Do
1. Add all ingredients to crockpot and mix.
2. Set crockpot to low; cover and cook 6-8 hours.
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