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Pheasant and Wild Rice Recipe
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What You Need
• 1 cup raw wild raw rice
• 1 can cream of mushroom soup
• 1 can cream of chicken soup
• 1 can mushrooms
• 2 1/2 cups water
• 2 pheasants, cut up, floured and browned
• 1 package instant onion soup mix
What To Do
1. Mix rice, canned soups, mushrooms and water together in crockpot.
2. Place pheasants in crockpot and sprinkle onion soup mix over the top.
3. Cover. Cook on low 6-8 hours. Add a bit more water if rice is looking dry towards end of cooking time.
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