Crockpot Jambalaya Recipe

 
What You Need
• 1 pound boneless chicken breasts, cubed
• 1 pound smoked sausage, sliced
• 1 pound shrimp, cooked
• 28 ounces crushed tomatoes
• 1 medium onion, chopped
• 1 green pepper, chopped
• 1 cup chicken broth
• 1/2 cup white wine
• 2 teaspoons oregano
• 2 teaspoons parsley
• 2 teaspoons Cajun seasoning
• 1 teaspoon cayenne pepper
• 2 cups rice, cooked

What To Do
1. Put chicken, sausage, onion and green pepper into large crockpot. Add remaining ingredients, except shrimp and rice.

2. Cook on low for 6-8 hours.

3. Thirty minutes before serving, add cooked shrimp and cooked rice.

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Related Recipes
• Crockpot Side Dishes
• Easy Crockpot Recipes

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