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Crockpot Corned Beef and Cabbage Recipe
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This Crockpot Corned Beef and Cabbage recipe makes about 6 servings.
What You Need
• 4 1/2 pound corned beef brisket
• 2 medium onions, quartered
• 1 cabbage head, cut in small wedges
• 1/2 teaspoon pepper
• 3 tablespoons vinegar
• 3 tablespoons sugar
• 2 cups water
What To Do
1. Combine ingredients in removable liner with cabbage on top. (Cut meat to fit, if necessary.)
2. Place liner in base of crockpot.
3. Cover and cook on low 10-12 hours or high 6-7 hours.
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