Two-Bean Beef Crockpot Chili Recipe
This 2-Bean Beef Crockpot Chili recipe makes 8-12 servings.
What You Need
1 pound ground beef
2 cans beans, drained
3 cans diced tomatoes, undrained
1 large white onion, diced
1 tablespoon olive oil
Salt and pepper, to taste
2 teaspoons cumin
1/4 cup chili powder
1 teaspoon sugar
Garlic powder, to taste
Garlic salt, to taste (optional)
1/2 teaspoon cayenne pepper
What To Do
1. In nonstick skillet, brown ground beef with onions in olive oil; drain, transfer to crockpot.
2. Add all other ingredients to crock (as for type of beans: choose your favorite).
3. Cook on low 4-6 hours.
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