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Crockpot Chili Con Carne Recipe
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This Crockpot Chili Con Carne recipe makes 8 servings of 1 cup each.
What You Need
• 1 14-oz. can tomatoes, broken up, undrained
• 1 envelope dry onion soup mix
• 1/4 teaspoon black pepper
• 2 teaspoon chili powder
• 1/4 cup ketchup
• 1/2 teaspoon gravy browner
• 1/4 teaspoon garlic powder
• 1/4 teaspoon dried sweet basil
• 2 cups chopped onion
• 2 14-oz. cans kidney beans, undrained
• 1 1/2 pounds ground beef, browned, drained
What To Do
1. Add all ingredients to the crockpot and mix.
2. Cover; cook on low 8-9 hours or high 4 to 4 1/2 hours.
Return to Crockpot Chili Recipes index
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