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Crockpot Chicken and Rice Recipe
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What You Need
3/4 cup rice
1 can cream of celery soup
1 can cream of mushroom soup
1 small can whole mushrooms
1 small jar pimento strips, drained
1/2 green pepper, chopped
1/2 onion, chopped
1 can water chestnuts, drained, sliced
8 to 12 chicken breasts, halved
Grated Parmesan cheese
What To Do
1. Place rice in crockpot.
2. Combine remaining ingredients - except chicken and cheese - in bowl. Mix well.
3. Pour half of mixture over rice. Place chicken on top. Pour remaining soup mixture over all.
4. Cook on high for 3 hours or until chicken is tender.
5. To serve, garnish with cheese.
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