What You Need
• 3 pound whole chicken
• 2 carrots, sliced
• 2 onions, sliced
• 2 celery stalks with leaves
• 1 teaspoon basil
• 2 teaspoon salt
• 1/2 teaspoon black pepper
• 1/2 cup chlcken broth or wine
What To Do
1. Put carrots, onions, and celery in bottom of crockpot.
2. Add whole chicken.
3. Top with salt, pepper and liquid. Sprinkle basil over top.
4. Cover and cook until done - 8 to 10 hours on low or 3 to 4 hours on high (if using high, add 1 cup water).
5. Remove chicken and vegetables with spatula.
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