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Slow Cooker Nut Candy Recipe
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This Slow Cooker Nut Candy recipe makes from 120 to 180 pieces, depending on your preferred size.
What You Need
• 1 (16-oz.) jar roasted, unsalted peanuts
• 1 (16-oz.) jar roasted, salted peanuts
• 1 (12-oz.) package semi-sweet chocolate chips
• 1 (4-oz.) bar German chocolate, broken into pieces
• 2 (24-oz.) packages white almond bark, broken into pieces
What To Do
1. Add ingredients, in the order listed above, to your crockpot.
2. Cover crockpot; cook for three hours on low. (Do not remove cover at any point.)
3. Turn heat off and allow mixture to slightly cool.
4. Mixture will be softened, but not melted. Mix together, then drop teaspoonfuls of mixture onto wax paper and allow to cool.
Return to Crockpot Dessert Recipes index
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