This Hot Spiced Fruit recipe makes 8 servings.
What You Need
• 1 (28-oz.) can peach slices, drained
• 1 (8-oz.) can crushed pineapple in juice, undrained
• 1 (28-oz.) can pear slices, drained
• 1 (15-oz.) can mixed fruit cocktail, drained
• 1 tablespoon cornstarch
• 1 1/2 teaspoons ground cinnamon
• 1 teaspoon ground nutmeg
• 1/2 cup brown sugar
• 4 tablespoons butter
What To Do
1. Combine all ingredients in crockpot and gently stir.
2. Cover; cook on low 4-6 hours or high 2-3 hours.
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