This Hot Spiced Fruit recipe makes 8 servings.
What You Need
1 (28-oz.) can peach slices, drained
1 (8-oz.) can crushed pineapple in juice, undrained
1 (28-oz.) can pear slices, drained
1 (15-oz.) can mixed fruit cocktail, drained
1 tablespoon cornstarch
1 1/2 teaspoons ground cinnamon
1 teaspoon ground nutmeg
1/2 cup brown sugar
4 tablespoons butter
What To Do
1. Combine all ingredients in crockpot and gently stir.
2. Cover; cook on low 4-6 hours or high 2-3 hours.
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