Crockpot Chocolate Clusters Recipe
What You Need
2 pounds white almond bark
1 4-oz. bar German chocolate
1 12-oz. semi-sweet chocolate chips
24 ounces dry roasted peanuts
What To Do
1. Add all ingredients to crockpot; cover and cook on high 1 hour without stirring.
2. Reduce crockpot heat to low; cook another 1 hour, stirring every 15 minutes.
3. Drop teaspoonfuls onto waxed paper an allow to cool. Store in tightly covered container.
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