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Home > Crockpot Appetizer Recipes > Crockpot Dip Recipes > Crockpot Hot Dip Recipe

Crockpot Hot Dip Recipe
What You Need
• 1 pound hot Italian Sausage
• 1 pound Mexican-style Velveeta
• 1 can Rotel tomatoes, drained
• 1 jar hot picante sauce
• 1 jalapeno pepper, finely diced

What To Do
1. Brown sausage in a skillet, along with jalapeno, and drain. Add to crockpot.

2. Add other ingredients.

3. Cook on low for 1 hour or until cheese is completely melted and dip is well-blended.

4. Serve with tortilla chips, corn chips or lightly toasted bread cubes.

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